-  ABOUT US  -

blue easter egg
2016-10-08 12.49.51
vanilla and triple espresso coffee in dark chocolae
triple espresso coffee
valentines
raspberry puree
14344742_293294164384820_2048276228384671558_n
making
pop art easter egg
marbled chocolates
menu
in progress
easter eggs
20170406_153101 (2)
boxed barks
diamond trust chocs
20161008_123018
20161008_113600
20161008_113546
20161008_113528_1493815990046
20161008_113539
20161008_113845
foodhygieneratingscheme
20170406_164642 (2)

Founder & Owner Yvette  shares her passion for Chocolate...

Having lived in both France and Italy, and with roots in the catering industry, our skill and affinity with chocolate is equally matched by our passion for combining exciting new flavours with the best quality ingredients.

We aim to use ethically sourced products, add no colourings and use only natural flavourings.  Our unique flavour combinations are achieved through an artisanal 24 hour infusion technique, learned at the Chocolate Academy at Banbury under the tutelage of Marc Demarquette.

We pride ourselves on having a 5* rating from the Food Hygiene Rating Scheme and do our best to support small local businesses when sourcing our ingredients.  We love to collaborate with other food and drink artisans and are always looking for new projects - if you share our passion please get in touch via the 'Contact Us' button.

Why not come and see us at one of our markets as well as one of forthcoming events. 

The Old Bakery, 21a Water End Road, Potten End, Berkhamsted HP4 2SH

Tel: 07908 187439

  © 2017 DESIGNERNELLSTUDIO

  • Facebook Social Icon
  • Twitter Social Icon
  • Instagram Social Icon
easter eggs